Authentic Japanese Cuisine for New Year at Yamazato
On New Year’s Eve, join loved ones for our authentic Japanese Gozen, Kaiseki, and Teppanyaki menus at Yamazato. Highlights from the New Year’s Eve Gozen and Kaiseki menus include delights such as steamed red snapper kabura mushi, crab meat, matsutake mushroom, and salmon roe and sarashina soba with kakiage tempura of scallop and sakura shrimp, while our New Year’s Eve Teppanyaki menu includes two kinds of sashimi, ezo abalone, snow crab, and satsuma wagyu beef sirloin.
As we edge closer to midnight on 31 December, Yamazato concludes the evening with traditional Toshikoshi Soba noodles served with kakiage tempura balls of shrimp and scallop and deep-fried tofu sushi.
A New Year’s special à la carte menu is also available which includes assorted osechi, traditional Japanese New Year food which symbolises good health, fertility, happiness, and a long life.
Price: New Year’s Eve Gozen lunch, Baht 1,600 per person
New Year’s Eve Kaiseki dinner, Baht 4,500 per person
New Year’s Eve Teppanyaki dinner, Baht 4,500 per person
New Year’s Eve Toshikoshi Soba, Baht 800 per person (available 10 p.m.
– 11:30 p.m.)
À la carte, from Baht 250
Available from 11:30 a.m. - 2:30 p.m. /6 p.m. - 10:30 p.m., 31 December 2017.
Yamazato Restaurant is located on the 24th floor of The Okura Prestige Bangkok.
For more information and reservations, please contact +66 (0) 2 687 9000 or email email@example.com, or book on our website
Prices are subject to 10% service charge and 7% government tax.