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Chankonabe One-pot Winter Wonders at Up & Above Restaurant

Chankonabe One-pot Winter Wonders at Up & Above Restaurant

Nabemono is a well-established Japanese culinary tradition that refers to a large Japanese pot in which a selection of meats, fish, seafood and vegetables are cooked together in a seasoned broth to provide a wonderful communal meal. One variation of Nabemono – Chankonabe – has become synonymous with Japan’s famous Sumo wrestlers, because the nutritional mix helps them to gain the weight required to be competitive. 

This winter at Up & Above Restaurant we invite you to enjoy our healthy version of Chankonabe. It comprises a selection of udon noodles, chicken, king crab, prawns, sea bass, mussels, clams and vegetables in a chicken and dashi broth. Wholesome and nourishing, it is the ideal winter meal to enjoy with family and friends.

Price: Baht 650 per pot

Available daily from 12:00 – 22:00, 1 January – 31 March 2020.

Up & Above Restaurant is located on the 24th floor of The Okura Prestige Bangkok.

For information and reservations, please contact +66 (0) 2 687 9000, or email upandabove@okurabangkok.com, or book on our website www.okurabangkok.com

Price is subject to 10% service charge and 7% government tax.