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Dutch Mussels Delight at Up & Above Restaurant

Dutch Mussels Delight at Up & Above Restaurant

The climate and geography of the Wadden Sea, a shallow body of water in the Frisian Islands off the coast of the Netherlands, provides the ideal habitat for blue mussels, which mature to their delicious best in August and September. High in protein, the mussels are also low in calories and full of minerals and vitamins such as calcium, iron and selenium. So seafood lovers will be delighted they can enjoy wonderful Wadden Sea Dutch mussels steamed with a choice of Belgian beer, white wine or naturally with bay leaves, onions and black pepper at Up & Above Restaurant throughout September. Plump, wholesome and very moreish, this is a late summer seafood treat you won’t want to miss.     

Price: Baht 800 for ½ kg. 

          Baht 1,450 for 1 kg.

Available daily from 18:00 – 22:30, 1 - 30 September 2019

Up & Above Restaurant is located on the 24th floor of The Okura Prestige Bangkok.

For information and reservations, please contact +66 (0) 2 687 9000, or email upandabove@okurabangkok.com, or book on our website www.okurabangkok.com

Prices are subject to 10% service charge and 7% government tax.