On Saturday, 7 and Sunday 8 November 2026, the serene Sushi Counter at Yamazato transforms into an intimate stage for sweet artistry as Executive Chef Sebastiaan Hoogewerf of The Okura Prestige Bangkok collaborates with Chef Save of Hikari for an exclusive “Afternoon Tea Omakase.”
This limited-seating engagement reimagines the classic afternoon tea tradition through the immersive lends of counter dining. Known for Hikari’s signature mastery of delicate Japanese pastry techniques, airy textures, and refined flavour balance, Chef Save brings his celebrated creations to meet Chef Sebastiaan’s sophisticated culinary vision and deep respect for seasonal ingredients.
Together, the two chefs present a live, multi-course sweet omakase crafted with extreme precision. Guests seated directly at the counter will enjoy a front-row view of the artful construction, subtle finishing touches, and delicate craftsmanship behind every course. Highlighted by Hikari’s famed pastry craftsmanship, seasonal Japanese fruits, and subtle autumnal spices, each dish is paired with thoughtfully selected beverages designed by enhance every nuanced tasting note.
This exclusive “Afternoon Tea Omakase” offers a rare opportunity to experience counter-style pastry craftsmanship at its highest level. With limited counter seats available across the two days, advance reservations are strongly recommended.
Date: 7 & 8 November 2026
Time: 15:00 hrs.
Price: Baht 1,950++ per person for Afternoon Tea Omakase inclusive of beverage pairing
For more information and reservations, please call 02 687 9000 or email: fb.concierge@okurabangkok.com
Afternoon Tea Omakase with Hikari
Flavors in Bloom, An Ode to Autumn Sweetness
