Sense of Koyo Afternoon Tea

The ‘Sense of Koyo Afternoon Tea’ is a visual masterpiece, curated to evoke the warm-vibrant hues and delicate flavours of all. Each delicate treat is meticulously crafted, showcasing the artistry and expertise of the culinary team. 

The beautiful afternoon tea begins with a selection of savoury delights, including the tender ‘Chicken & Pecorino Tartlet,’ a symphony of flavours that perfectly complements the tangy ‘Chiang Mai Organic Tomato’ and the creamy Bocconcini. For a taste of the sea, the ‘Tuna Zuke,’ served with sesame and Vol au Vent, offers a light and refreshing contrast. 

As guests indulge in the savoury bites, they can savour the anticipation of the sweet treats to come. The afternoon tea’s sweet offerings are a celebration of autumn’s bounty, featuring exquisite pastries and confections inspired by the season’s flavours and textures. Highlights include the ‘Black tea with Peach and Cream Cheese,’ a delicate balance of sweet and tangy, and the ‘Apple with Honey and Orange,’ a delightful combination of fruity and floral notes. For a touch of sophistication, the ‘Mikan Mandarin’ with almond; and ‘Coconut’ served with marshmallow and apricot are sure to tantalize the taste buds. 

No afternoon tea would be complete without a quintessential scone. The ‘Yuzu Scone,’ served with clotted cream and jam, offers a refreshing and satisfying end to the afternoon journey.   

The‘Sense of Koyo Afternoon Tea’ is the perfect afternoon escape for two, priced at Baht 1,950++ per set and Baht 3,800++ per set inclusive of two glasses of Billecart Salmon Brut Reserve Champagne.

For more information and reservations please call +66 (0) 2 687 9000 or email: fb.concierge@okurabangkok.com

Afternoon Tea Menu