Tempura Omakase with Guest Chef Yoshinobu Yamada

For a rare and exceptional dining experience during the “Japanese Fair – Sense of Japan 2025,” secure your seat for the “Tempura Omakase” with renowned Guest Chef Yoshinobu Yamada. A legend in Japan’s tempura world with over 30 years of mastery, Chef Yamada is celebrated for transforming fresh, seasonal ingredients into perfectly fried masterpieces; crisp, tender, and bursting with their natural character. 

Guests will witness a true performance of skill as Chef Yamada crafts each piece à la minute, transforming seasonal ingredients into ethereal bites that are impeccably crisp yet never greasy. It is meticulously choreographed journey through delicate seafood, vibrant seasonal vegetables, and rare delicacies, each bite thoughtfully paired to enhance its natural essence. 

Venue: Yamazato 
Date: Friday 12 to Sunday 14 September 2025
Time: 18:30hrs. 
Price: Baht 4,900++ per person for Tempura Omakase 

For more information and reservations, please call 02 687 9000 or email: yamazato@okurabangkok.com