Offers / Promotions
Wild Mushrooms at Up & Above Restaurant
Mushroom lovers are in for a real culinary treat at Up & Above Restaurant. The popular dining outlet’s talented chefs are using seasonal wild mushrooms from the woodlands of Europe as star ingredients in toothsome culinary offerings. Highlight dishes featuring the fabulous fungi include risotto with pan-seared foie gras cooked to a lovely velvety consistency and bursting with the nutty, peppery flavour of the mushrooms. Also excellent is an indulgent dish of pan-fried wild mushrooms cooked to an al dente bite with a beautiful earthy buttery flavour, and a delicious homemade pappardelle with wild mushrooms.
Price: A la carte dishes starting from Baht 250
Available daily from 12 noon - 10:30 p.m., 1 October – 15 December 2018
Up & Above Restaurant is located on the 24th floor of The Okura Prestige Bangkok.
For information and reservations, please contact +66 (0) 2 687 9000, or email firstname.lastname@example.org, or book on our website
Prices are subject to 10% service charge and 7% government tax.