4-Hands Sushi Omakase Experience

On Saturday, 7 November 2026, the Sushi Counter at Yamazato transforms into a stage for two distinct culinary visions as Japanese Executive Chef Masanori Tomikawa collaborates with Chef Randy of Fillets for an exclusive one-night-only 4-Hands Sushi Omakase. 

Taking place at 18:00 hrs. at the intimate Sushi Counter of Yamazato, this spectacular collaboration brings together two celebrated figures in Japanese gastronomy. Chef Masanori Tomikawa, known for his unwavering dedication to classical technique, seasonal precision, an authentic flavour harmony, join together with Chef Randy, renowned for his creative, modern interpretation of contemporary omakase culture. Together, they present a seamlessly orchestrated multi-course menu that honours traditional Edomae sushi heritage while incorporating subtle, modern culinary nuances. 

Seated directly at Yamazato’s refined sushi counter, guests will experience an up-close showcase of knife skills, delicate rice seasoning, and meticulous sourcing of Japan’s finest seasonal catches. Each piece presented tells a story of balance, texture, and deep reverence for the ingredients, capturing the true spirit of Omotenashi. This highly exclusive 4-Hands Sushi Omakase offers an extraordinary opportunity to savour two distinct culinary mind united at one counter. With seating strictly limited to preserve an intimate experience, early reservations are essential. 

Yamazato
Date:  7 November 2026
Time:  18:00 hrs.

For more information and reservations, please call 02 687 9000 or email: yamazato@okurabangkok.com