Sushi Kaiseki Omakase with Guest Chef Ikuma Sato

Indulge in an evening of exquisite artistry with Guest Chef Ikuma Sato at this year’s “Japanese Fair – Sense of Japan 2025.” As the esteemed Sushi Chef at Hotel Okura Manila, Chef Sato headlines our exclusives “Sushi Kaiseki Omakase,” a refined multi-course experience showcasing his precision, seasonal sensibility, and masterful artistry, honed over two decades across Japan, Switzerland, Europe, and Hong Kong.

Known for his elegant restraint and profound respect for traditional techniques, Chef Sato meticulously composes each bite, elevating simplicity into poetry on the plate. Guests will embark on a culinary journey where the finest seasonal ingredients are transformed, honouring both nature and time-honoured Japanese traditions. 

Venue: Yamazato
Date: Friday 12 to Sunday 14 September 2025
Time: 18:30hrs. 
Price: Baht 5,900++ per person for Sushi Kaiseki Omakase 

For more information and reservations, please call 02 687 9000 or email: yamazato@okurabangkok.com