Spring Guestronomic Journey

Elements, inspired by Ciel Bleu, renowned for its sophisticated ambience and gastronomic distinction, invites patron to embark on a captivating culinary adventure this season with the launch of its new “Spring Guestronomic Journey Menu.” This new seasonal menu is a meticulously narrative told through exquisite flavours and artistic presentation. Embracing the vibrant essence of the spring season, Elements, inspired by Ciel Bleu’s new menu presents a harmonious marriage of couture French cuisine with delicate Japanese inflections, showcasing the finest seasonal ingredients.

Previously offering only the celebrated 4, 6 and 8-course dinner journeys, Elements, inspired by Ciel Bleu is now enhancing its offering with the introduction of exquisite à la carte selections, providing patrons with greater flexibility and the opportunity to curate their own bespoke dining experience. Whether seeking a comprehensive gastronomic exploration or a more tailored selection, patrons can now indulge in the artistry of Elements, inspired by Ciel Bleu at their own pace. 

Á la carte selections are available between Wednesday to Friday only.

Wednesday – Sunday from 18:00 hrs. – 22:30 hrs.
*Last order 20:30 hrs.

8-course ‘Mizu’ experience priced at Baht 6,400++ per person
6-course ‘Chikyu’ experience priced at Baht 4,900++ per person 
4-course ‘Ku-Ki’ experience priced at Baht 3,700++ per person
Caviar Experience 8 Course Menu with 50g of Selected Premium Caviar at Baht 13,500++ per person

For more information and reservations please call +66 (0) 2 687 9000 or email: elements@okurabangkok.com

Guestronomic Journey Menu

A La Carte Menu